KFC Hong Kong has announced that it's created edible nail polish. It will come in two flavors, Original and Hot & Spicy. The company says, "To use, consumers simply apply and dry like regular nail polish, and then lick—again and again and again."
Obviously a marketing gimmick, but seems that they really are going to produce some of this stuff.
Alex is the creator and curator of the Museum of Hoaxes. He's also the author of various weird, non-fiction books such as Elephants on Acid.
Paul Di Filippo
Paul has been paid to put weird ideas into fictional form for over thirty years, in his career as a noted science fiction writer. He has recently begun blogging on many curious topics with three fellow writers at The Inferior 4+1.
Chuck is the purveyor of News of the Weird, the syndicated column which for decades has set the gold-standard for reporting on oddities and the bizarre.
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