Tiny Food

Artist Tom Brown creates tiny food in his tiny kitchen. He recently became famous on the Internet when George Takei shared the video below on Facebook, leading to 2.8 million views. Check out Tom's website here.

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Alex Boese Alex is the creator and curator of the Museum of Hoaxes. He's also the author of various weird, non-fiction, science-themed books such as Elephants on Acid and Psychedelic Apes. Paul Di Filippo Paul has been paid to put weird ideas into fictional form for over forty years, in his career as a noted science fiction writer. Contact Us

Posted By: Alex - Wed Oct 04, 2017
Category: Food

Comments

How about a Thanksgiving dinner? Where would one get a tiny turkey?

Posted by KDP on 10/04/17 at 01:58 PM

@KDP -- if you really want an answer, it's on your head if you google "Balut" and imagine starting with a robin's egg instead of a duck egg. (I accept no responsibility for gagging, nightmares, or any other reaction which results from anyone viewing images or information about that 'delicacy.' But for goodness sake, whatever you do, stay away from that YouTube video showing how to prepare and eat them anywhere in the range from very-hard to gushy!)

Posted by Phideaux on 10/04/17 at 05:59 PM

I'd like to see him cook a miniature osturduckenark. That's good Thanksgiving fare.

Posted by Virtual on 10/04/17 at 11:45 PM

Phideaux, I'm familiar with the balut. One of my co-workers from many years ago was a Philippine native and brought one to lunch one day. He was told not to do that again.

Posted by KDP on 10/05/17 at 07:31 AM

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