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How much for this meal?

Continuing the "overpriced stuff" theme that I began in a previous post, how much would you be willing to pay for this meal?

What you get -- Dinner at Masa, a sushi restaurant in NY City. From Wikipedia:

Reservations for the 26 available seats are taken three weeks in advance. Chef Masa prepares the menu himself, often including seasonal ingredients. He uses many exotic ingredients, such as truffles and Kobe beef; Most of the fish are flown in from Japan. Chef Masa can be seen working behind the bar and will sometimes serve the food as well.

There's no menu to order from. You get whatever you're served.

The cost: It's a fixed price of $400 per person, to which a 20% tip is automatically added. Then there's tax. So you're looking at a minimum of $513 per person. If you want anything to drink, be prepared to pay extra.

Via J-Walk, the receipt of a recent Masa diner, posted on Flickr. Seriously, if you're going to splurge by going there, why ruin the meal by getting a Diet Coke? Just ask for water.
Posted By: Alex | Date: Wed Nov 12, 2008 | Comments (18)
Category: Food, Restaurants



All original content in posts is Copyright © 2008 by the author of the post, either Alex Boese ("Alex"), Paul Di Filippo ("Paul"), or Chuck Shepherd ("Chuck"). All rights reserved. The banner illustration at the top of this page is Copyright © 2008 by Rick Altergott.