WHISKEY BACON

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Pigs raised on feed containing Templeton Rye Distillery's spent rye mash. The ultimate in flavor infusion!
     Posted By: patty - Sun May 11, 2014
     Category: Bacon





Comments
"Hey, you got booze in my bacon!" No, you got bacon in my booze!"
Two great tastes that taste great together! :lol:
Posted by Patty in Ohio, USA on 05/11/14 at 10:20 PM
OK patty .. this means next time you visit it's my whiskey and none of that rum and vodka you always drink.
Posted by BrokeDad in Midwest US on 05/11/14 at 11:46 PM
See, there is a god and (s)he loves us.
Posted by Expat47 in Athens, Greece on 05/12/14 at 12:40 AM
Spent mash makes great feed but the guvmint is trying to regulate the entire food chain for livestock and so is making it almost impossible to sell/give the feed to farmers! 😠 :coolsmile:
Posted by Tyrusguy on 05/12/14 at 09:20 AM
Hmmm... interesting idea, but I wonder if they've already done any blind tastings. The web site seems to say that the pigs haven't been slaughtered yet.
Posted by Richard Bos on 05/13/14 at 08:50 AM
Tyrusguy. Been feeding mas to pigs ans cattle a long time. But you are right, government and weirder than us want to regulate and tax. Beer mash for cattle makes Prime Beef.
Posted by charles1682 on 05/15/14 at 07:56 PM
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